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Super Bowl Snacks: Jack’s Bacon Cheese Puffs

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FORT WAYNE, Ind. (Fort Wayne’s NBC) -- It's time for Super Bowl LV and if you're looking for a recipe to take your snacks to the next level, we've got just the thing!

With just 5 ingredients and 10-15 minutes of your time, you can make plenty of bacon cheese puffs that are sure to be a hit with just about everybody.

Here’s the recipe:

Ingredients:

  • 3 cups of shredded cheddar cheese
  • 1 lb of sliced bacon
  • 1 cup of mayonnaise
  • 1 lb sliced pumpernickel party bread (or french bread)
  • 2 Tablespoons of prepared mustard

Preparation:

  • Cook bacon and crumble
  • Preheat broiler on high
  • Combine mustard, mayonnaise, bacon crumble, and cheese. Stir thoroughly.
  • Spoon mixture onto pumpernickel slices or french bread slices.
  • Broil for 5 minutes or until bubbly
  • Enjoy!

I hope you enjoy this fun, easy, and most importantly delicious appetizer for your Super Bowl celebration.

Enjoy the big game!

Jack Keenan

Jack Keenan is a morning news anchor for Fort Wayne’s NBC Today.

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