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Focused on the Fork: Hideout 125

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Prohibition is dead and at Hideout 125, folks are celebrating!

From a smooth, smoky old-fashioned, to a nice glass of red wine, there's something for everyone.

Owner Sherman Bell tells us they've got a great selection.

"Anything you want we've got it, and if we don't have it, we'll get it."

Whether you're into steak or seafood, you'll find something on the menu to delight your tastebuds!

Bell says they focus on buying the highest quality ingredients, but good service makes the experience an excellent one.

COVID-19 has negatively impacted so many businesses across the country, but Hideout 125 has managed to stay above water. Bell says sales were up by 17 percent in June.

"Ft. Wayne has been extremely supportive of Hideout 125 and for that I'm very grateful."

For restaurant hours and the menu, click here.

Randy Del Valle

Randy Del Valle is the producer of Fort Wayne’s NBC Today. The Boston, Massachusetts native graduated from Quinnipiac University. You can follow him on Twitter: @Randy_DelValle

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